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District

Child Nutrition Information

Child Nutrition Information

The Department of Child Nutrition of the Harrison County School District is focused on preventing childhood hunger while promoting overall wellness. Our menus are created by a Registered Dietitian and crafted by Certified Managers at all locations. Dining rooms are constantly evolving to fit the progressive nutritional needs of our diverse customers. We strive to provide the very best meal service for your student.

 

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Lunch Stats

  • 24 Full-Service Cafeterias
  • 1 Commissary Warehouse
  • 195 Employees
  • 73% Free/Reduced Student Eligibility
  • 300,000 meals served per month
  • Healthier US School Challenge Schools

 

 

 

USDA Programs Administered

  • School Breakfast Program          
  • National School Lunch Program 
  • Community Eligibility Provision 
  • After-School Care Food Program 
  • Fresh Fruit & Vegetable Grant Program
  • Summer Feeding Program       

 

 

 

 

Prices

 Student Lunch K-12 $3.00
 Student Lunch K-12, Reduced Price    .40
 Faculty Lunch $3.65
 Guest Lunch $3.65 
 Student Breakfast K-12  $2.00
 Student Breakfast K-12, Reduced Price    .30
 Faculty Breakfast  $2.35
Guest Breakfast

 $2.35

         

Important Links Healthy Links

CURRENT PUBLIC BID

Menus 

Free/reduced Food Application

2023-2024 Meal Application

2023-2024 Income Eligibility Guidelines

Breakfast & Lunch Menus

Explore Breakfast Components

Explore Lunch Components

HCSD Cafe Charge Policy

Smart Snacks in Schools Calculator

School Wellness Policy (Policy Code JG)

Team Nutrition Resources

Farm to School

Non-Discrimination Statement - Multi-Language   

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