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Child Nutrition Information

Child Nutrition Information

The Department of Child Nutrition of the Harrison County School District is focused on preventing childhood hunger while promoting overall wellness. Our menus are created by a Registered Dietitian and crafted by Certified Managers at all locations. Dining rooms are constantly evolving to fit the progressive nutritional needs of our diverse customers. We strive to provide the very best meal service for your student.


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Lunch Stats

  • 24 Full-Service Cafeterias
  • 1 Commissary Warehouse
  • 195 Employees
  • 73% Free/Reduced Student Eligibility
  • 300,000 meals served per month
  • Healthier US School Challenge Schools



USDA Programs Administered

  • School Breakfast Program          
  • National School Lunch Program 
  • Community Eligibility Provision 
  • After-School Care Food Program 
  • Fresh Fruit & Vegetable Grant Program
  • Summer Feeding Program       





 Student Lunch K-12 $3.50
 Student Lunch K-12, Reduced Price    .40
 Faculty Lunch $4.00
 Guest Lunch $4.00 
 Student Breakfast K-12  $2.25
 Student Breakfast K-12, Reduced Price    .30
 Faculty Breakfast  $2.50
Guest Breakfast



Healthy Links

Summer Feeding Mobile Dining Tracker

2024 – 2025 Online Meal Application

2024 - 2025 Income Eligibility Guidelines

Breakfast & Lunch Menus

Explore Breakfast Components

Explore Lunch Components

HCSD Cafe Charge Policy

A Guide to Smart Snacks

Smart Snacks in Schools Calculator

School Wellness Policy (Policy Code JG)

Team Nutrition Resources

Farm to School

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